Classic design

MAIN AND SECONDARY OVEN

Two Multifunction ovens each with 10 cooking

modes (including Warming and Dehydrate)

+ self cleaning cycle

Finger-print proof stainless steel

Ergonomic control knobs

Touch control panel to access secondary menu

Digital display

True European Double Convection

Fast Preheat Cycle (8 to 12 minutes)

Min temp 86°F

Max temp 554°F

Automated oven switch-off when door is open

Sabbath mode

Child Safety locks

6 Rack positions

1 telescopic guide

Oven capacity: 4.34 cu.ft.

Interior dimensions: W 24” x H 16 1/8” x 16 5/16”

Concealed bake element

Voltage rating: 240/208V – 60Hz

Connected load (nominal power):

240/208V: 32.4/33.8Amps

Power supply location: center-top

Accessories Included (MAIN AND SECONDARY OVEN):

1 Grid insert for tray

3 Grid top

1 Telescopic Guide

1 Enameled Tray

1 Meat probe