Classic design
MAIN AND SECONDARY OVEN
Two Multifunction ovens each with 10 cooking
modes (including Warming and Dehydrate)
+ self cleaning cycle
Finger-print proof stainless steel
Ergonomic control knobs
Touch control panel to access secondary menu
Digital display
True European Double Convection
Fast Preheat Cycle (8 to 12 minutes)
Min temp 86°F
Max temp 554°F
Automated oven switch-off when door is open
Sabbath mode
Child Safety locks
6 Rack positions
1 telescopic guide
Oven capacity: 4.34 cu.ft.
Interior dimensions: W 24” x H 16 1/8” x 16 5/16”
Concealed bake element
Voltage rating: 240/208V – 60Hz
Connected load (nominal power):
240/208V: 32.4/33.8Amps
Power supply location: center-top
Accessories Included (MAIN AND SECONDARY OVEN):
1 Grid insert for tray
3 Grid top
1 Telescopic Guide
1 Enameled Tray
1 Meat probe